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DIY Desserts: Pie In A Jar $30
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No, this is not the follow up to the notorious Justin Timberlake & Andy Samberg song. In the latest DIY Desserts class, Gillian Shaw, ultra-talented pastry chef and owner of Black Jet Bakery, teaches you to roll, assemble, and create a miniature pie inside of a half-pint jar. You will get to chow down on one of the pies in class AND you will walk away with THREE unbaked, assembled pies to bake at home!!

supplies needed: none
Saturday, April 24th, -
19 SPOTS LEFT
  January  2018 
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Kokedama: Japanese Hanging Plant & Moss Ball Gardens $52
Wednesday, January 17th, 7:00PM-9:00PM

Print Making 101: Block Printing $56
Thursday, January 18th, 7:00PM-9:30PM

DIY Mixology: Learn to Make Hard Cider $52
Thursday, January 18th, 7:30PM-10:00PM

Sewing 101: Machine Basics $48
Friday, January 19th, 7:00PM-10:00PM

 
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